PO 24421

Eugene, OR 97402

hov.coop@gmail.com

458 221 2210

©2017 by Heart of the Valley. 

Pastured Poultry and Specialty Meats from Small Farmers with Big Values

WE ENVISION A THRIVING FOOD SYSTEM WHERE CONSUMERS HAVE ACCESS TO QUALITY MEATS AND PRODUCERS ARE COMPENSATED FOR THEIR CONTRIBUTION TO A WHOLESOME FOOD SYSTEM.

We know that quality meat and poultry is grown on pasture, with access to sunlight, fresh air, and forage. Heart of the Valley producers created the cooperative to bring the best quality meats to Oregon consumers. Our producers care for their animals and for the land, and Heart of the Valley’s business structure and practices reflect this ethos.

Chicken you can feel good about

Expand your marketing opportunities with aggregated sales to local  markets and restaurants and direct sales with our Heart of the Valley Growers' Market or our coming soon Online Market 

Growing cooperatively:

Bringing more to the table together

Pastured Duck

Lamb and Goat

Pork: Whole, Half, Cuts

100% Grass Fed Beef

Offal and byproducts

Producers: Join the Cooperative!

Contact Us

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